Mountain Tea – Chamomile

Naturally caffeine-free, these chamomile flowers are cultivated in the same high-altitude environment as the region’s finest teas, between 2000 and 2500 meters above sea level. The slow growth in volcanic soil leads to more concentrated essential oils, resulting in a deeper, more potent floral aroma and calming effect. Hand-picked for purity, this infusion offers a delicate and exceptionally clean taste profile.